Corporate Financing and Planning (2 º Sem 2017/2018)
Publicado em 03-09-2018
Publicação de Notas
A pauta pode ser consultada aqui
Canal: Corporate Financing and Planning -
Publicado em 03-09-2018
Publicação de Notas
A pauta pode ser consultada aqui
Canal: Corporate Financing and Planning -
Publicado em 08-07-2018
Publicação de Notas
A pauta pode ser consultada aqui
Canal: Corporate Financing and Planning -
Publicado em 26-06-2018
Publicação de Notas
A pauta pode ser consultada aqui
Canal: Corporate Financing and Planning -
Publicado em 11-06-2018
Exam of June 18th at 9:00am
Please read carefully the following informations:
1. ROOM: The exam will take place in Anf3 and Anf4 of Francesinhas 2. Please arrive at 8:45pm.
- Anf3 from Afonso to Joana
- Anf4 from João to Valentina
2. WHAT TO BRING FOR THE TEST: identification card (with photo), pen, pencil, eraser and non-graphical calculator.
3. FORMULARY: The formulary is distributed, together with the test, by the professors. An example of the formulary is available at http://pascal.iseg.utl.pt/~avenancio/wp-content/uploads/2013/02/Formulary.pdf
4. STRUCTURE: The exam lasts for 1H30M (+10 minutes). The exam has 5 questions: In question 1, you should only answer 2 out of the 4 questions available.
Good Luck!
Canal: Corporate Financing and Planning - Autor: ANA ISABEL ORTEGA VENÂNCIO - Modificado em 11-06-2018 -
Publicado em 11-06-2018
Continuous Evaluation Grades
The continuous evaluation (paper presentation, snap case study and game) grades are available in:
http://pascal.iseg.utl.pt/~avenancio/?page_id=553
Congratulations to all students who did well (or even very well!).
To those who are disappointed with the continuous evaluation results, note that these grades only count to improve your final grade. It is just a matter of doing better in the final test, and make me proud. :)
Those interested in seeing their assignments will be able to do so only when the semester ends, after the final exam.
Canal: Corporate Financing and Planning - Autor: ANA ISABEL ORTEGA VENÂNCIO -